Pizzeria Sorte

Very solid Neapolitan-style pizza spot in Koh Samui. From the moment you walk in you can see they take pizza seriously. The wood-fired oven is visible in the kitchen and you can watch the team preparing the pizzas fresh, which is always a good sign. The pizzas were huge, much larger than expected. The dough had a nice airy crust with good charring from the oven, and the ingredients felt authentic and good quality. We tried the Napoli and the Diavola and both were very enjoyable. The tomato sauce and overall flavor could be slightly more intense or balanced, but overall it’s still a very good pizza, especially considering you’re on a tropical island. The place itself is cozy and nicely decorated, with Italian flour bags on the walls and a relaxed dining atmosphere. Service was friendly and efficient. Price-wise it’s a bit on the higher side for Thailand (around 400–420 baht per pizza), but the size definitely helps justify it. Overall I’d rate it 8.5/10. A great option if you’re craving proper Neapolitan pizza while in Koh Samui.

I think this is one of the best Italian pizza places outside of Italy. I can only review the food since I only ordered on delivery and never have been to the restaurant or ate at the restaurant. The pizzas are incredible, taste like Italy and are all around amazing. I have tried 3 different pizzas across the menu: Diavola, Nduja and Mortadella e Straciatella. I loved all of them. The dough is perfect, the ingredients taste Italian so I’m sure they are imported. The crust is always perfect - the middle is a little weak after the delivery and I’m sure it’s because of the delivery. This is the first time ever that I came from Grab to the Google page to review. The only thing that made me a little unhappy is that the Nduja is used very economical and therefore the Nduja taste is not fully present. But this only a little note. All pizzas were tasting great and made me very happy.

Once a hidden gem- and now, one of the highly lauded, big names not to miss for the Neapolitan pizza lovers and fanatics on Koh Samui. The dough - all imported from Italy - was spot on, nicely executed and well prepared throughout all the different pizzas. Quality of the produce and ingredients are just as outstanding. Fresh, top-quality ingredients shine on every dish; although the tiramisu is not the best I've tasted, but their main show really are their pizzas. My personal pick would be the one with the sweet potato, and the other variation with green, pistachio paste. The pizzeria also serves calzones and incredibly refreshing salad options. The restaurant features extensive beverage menus, as well as a comprehensive wine list. Outdoor dining area also available. The friendly and welcoming staff add a charming personal touch, as well as the hospitality from the owners who engage mostly in making the pizzas themselves. A must try for all the pizza lovers when in Koh Samui. An establishment of true Neapolitan flavours proudly made by Thai hands.